Beverages

Tiffany's Slush

by Tiffany Lofgreen

Ingredients

  • 3 c. water
  • 1 (12 oz.) frozen orange juice concentrate
  • 1 ½ c. sugar
  • Sprite or 7-Up
  • 1 (46 oz.) can pineapple juice

Directions

Warm all ingredients, except for the Sprite, until the sugar is dissolved. Pour into large Ziploc bags. Lay flat on cookie sheet in freezer. One hour before serving, while still in bag, mash the mixture. Spoon into cups. Pour sprite over the top and serve.