Bread
White Bread
by Lorraine Nielsen
Ingredients
- 5 tsp. salt
- 6 c. hot water
- 5 Tbs. sugar
- 13-14 c. flour
- 5 ⅓ c. powdered milk
- 3 eggs
- 3 Tbs. shortening
- 2 Tbs. instant yeast
Directions
Mix salt, sugar, powdered milk, shortening, and water. Then add 5 cups of flour and mix. Then mix 3 eggs slightly beaten, 5 more cups of flour, and yeast into dough. When combined, add 3-4 more cups of flour. Bake at 375° for 35-45 minutes. Makes 5 loaves.