Dessert›Miscellaneous Desserts
Chocolate Pudding Dessert
Ingredients
- 1 cube butter or margarine
- 1 (9 oz.) cool whip
- 1 c. flour
- 1 small instant chocolate pudding
- ½ c. chopped nuts
- 1 small instant vanilla pudding
- 1 (8 oz.) cream cheese
- 2 ¾ c. milk
- 1 c. powdered sugar
Directions
Melt butter. Stir in flour and nuts. Pat into 9x13 pan. Bake at 350° for 20 minutes. Cool. Mix cream cheese, 1 c. cool whip and powdered sugar. Spread over cooled crust. Mix both puddings with milk until thick. Spread over cream cheese mixture. Put rest of cool whip on top. Sprinkle chopped nuts or shaved chocolate bar on top.