Dessert›Miscellaneous Desserts
Marshmallow Popcorn
by Evelyn Vincent
Ingredients
- 8 qts. popped popcorn
- ½ c. brown sugar
- ½ c. margarine
- 1 bottle marshmallow crème
Directions
Melt butter in microwave. Mix in marshmallow crème and brown sugar. Heat in microwave and stir. Pour over popcorn and stir.