Dessert›Pie
Peach Pie
Ingredients
- 3-4 peaches, mashed (1 ½ cups)
- 2 tsp. lemon juice
- sliced peaches
- ½ c. sugar
- 2 Tbs. cornstarch
Directions
Mashed 3-4 peaches to make 1 ½ c. mashed. Combine with 2 Tbs. cornstarch, 2 tsp. lemon juice and ½ c. sugar. Cook over the stove until clear and thick. Slice peaches in crust. Cover with glaze and let set 3 hours.