Fresh Tomato Sauce

Ingredients

• 8 lrg. Ripe tomatoes, peeled, seeded and cut into ½" pieces
• ½ tsp. dried rosemary, chopped fine
• 1½ tsp. salt
• 1 clove garlic, peeled and chopped fine
• freshly ground black pepper, to taste
• 1 small onion, peeled and chopped fine
• ⅛ c. extra virgin olive oil
• 1 tsp. dried basil
• ½ of the juice from 1 lemon
• ½ tsp. dried oregano
• 1 can tomato paste

Directions